16 Apr Promises Kept
I promised you that a handsome meatloaf would be made devastatingly delicious if you topped it with my smoked tomato jam.
You would swoon if a fork was handy.
This little morsel of meatloaf I made with, of course, bacon, and a ring of venison sausage from our ranch.
Meatloaf is so warm and comfortable in that nostalgic from the oven kind of way. It is a versatile loaf of ground meat that you can eat hot, cold, warm, grilled, smoked, on a plate, between bread, or standing at the kitchen sink.
Please serve while wearing one of my aprons.
It’s meatloaf after all; dress it up!